Rubra 2019 - Aglianico del Vulture DOC
Denomination: Aglianico del Vulture DOC
Grape variety: Aglianico
Alcohol content: 14% by Vol.
Production area: North-eastern territory of the Basilicata Region, delimited by the specification of volcanic origin
Soil type: Medium texture of volcanic origin
Harvest period: by hand only, October
Harvest method: Hand-picked
Vinification: Pressed and destemmed grapes with skin maceration at 26° - 28° C for approximately 10 days, alcoholic and malolactic fermentation in stainless steel tanks
Aging: About 12 months in French oak barriques and at least 4 months in the bottle
Visual examination: Ruby red full of garnet reflections
Olfactory examination: Vinous with delicate aromas of ripe red fruits and notes of spices
Taste test: Dry, savory and consistent, mineral, pleasantly tannic and velvety
Pairings: Classic aging wine suitable with roasts, strong dishes, game and mature cheeses
Serving temperature: 18°C.
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