Wheat flour type 00 - 1 Kg.
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Wheat flour type 00 - 1 Kg.

Molino Bongermino - Ideal for pastries and baked goods in general.

€1.90 VAT included

€1.83 VAT excluded

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Classic flours

Flours and semolina derived from the milling of selected high quality cereals, used by Arte Bianca professionals and also made available to consumers

00" common wheat flour

Obtained from the mixture of soft wheat varieties with a high protein content. Ideal for the preparation of long leavening bakery products (over 12 hours), for the preparation of pre-moulds (biga, mother dough, etc.) and for the preparation of leavened pastry products (panettone, colomba)

ISSO22005:2007 - 'Supply chain traceability'

Punto Zero supply chain - Complete traceability in blockchain

Product obtained by traditional milling

Wheat grown and milled in Italy

From durum wheat milling, without additives

From a controlled and certified supply chain

Contains gluten. May contain traces of soya

Packaging: 1 Kg

Average nutritional values x 100g

Energy: 1476 kJ / 348 kcal

Fats / Fat: 1,6 g of which saturated: 0,5 g

Carbohydrates / Carbohydrate: 71,0 g

of which sugars / Sugars: 1,2 g

Fibre / Fiber: 2,0 g

Protein / Protein: 14,0 g

Salt / Salt: 0,0 g

Strength: W330-370

Moisture: 14,50% max

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