Crusco pepper pate - 100 gr.
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Crusco pepper pate - 100 gr.

Arleo - 100 g glass jar.

€6.10 VAT included

€5.55 VAT excluded

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Crusco pepper pate

Pate made from crusco peppers. Crusco peppers are a typical dish from Basilicata, recognised as a PAT (traditional food product). They can be eaten as a snack or side dish, or to enrich your traditional dishes. The Senise pepper I.G.P. undergoes a natural drying process according to traditional methods, then it is fried for a few seconds and acquires its particular crunchiness, becoming 'crusco' (crispy)

INGREDIENTS: Dried rehydrated peppers, EVO oil, white wine vinegar, parsley, garlic, salt

Packaging: 100 g glass jar

Average nutritional declaration per 100 g

ENERGY: 302 Kcal

FATS: 29.2 g, of which saturated: 4.2 g

CARBOHYDRATES: 6,7 g. of which sugars: 6,0 g

PROTEINS: 2,1 g

SALT: 0,60 g

Arleo
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