Extra Virgin Olive Oil 100% Italian - BIO - can 3 Lt.
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Extra Virgin Olive Oil 100% Italian - BIO - can 3 Lt.

Lamonarca Frantoio - Organic Farming - Cultivar: Coratina - Can 3 Lt.

€48.08

€48.08 VAT excluded

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PRODUCT NAME

Lamonarca Extra Virgin Olive Oil

100% Italian from ORGANIC FARMING

PRODUCT ORIGINS AND PROCESSING

Oil of Italian origin obtained from selected olives from the Ruvo di Puglia countryside and neighbouring municipalities, certified according to the Sidel Certification and Inspection Body S.p.a. The olive variety processed is Coratina and the harvest takes place at the right time of ripening by the end of December

APPEARANCE AND ORGANOLEPTIC PROFILE

COLOUR: olive green with yellow tones

AROMA: fruity of green olive, enriched by herbaceous, artichoke and almond notes

FLAVOUR : harmonious, balanced and fruity taste, with light notes of bitterness and spiciness

Clear fruity olive aftertaste, almondy with herbaceous hints

HOW THE PRODUCT IS PROCESSED

Extraction takes place cold, with controlled temperatures below 27° degrees, preserving all the organoleptic properties and chemical-physical characteristics of the oil, avoiding possible oxidation of the same

Unfiltered process

PAIRINGS

It can be used to enhance all dishes with medium and intense flavours, without altering their taste

Raw, it enriches the taste of legumes, white meats, carpaccio, bresaola, salads, vegetables and bruschetta

In cooking, it is ideal for the preparation of sauces and ragouts, roast and barbecued meat, as well as for giving desserts a unique and digestible taste

MINIMUM STORAGE LIFE

Best consumed within 18 months from the packaging date

CERTIFICATIONS

Hygiene and Safety Quality Certifications H.A.C.C.P

100% Italian EC Reg. 29/2012 and s.m.i. Organic Farming Certifications Reg. 834/07 Sidel s.p.a. - IT 012 CO 05699

730106
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8005479021657
Product type
ORGANIC
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