Bronte Pistachio Pesto - 90 gr.

Sale price€4,50 EUR
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PISTACHIO PESTO

Authentic Pistachio Flavor

Criscenti pistachio pesto is not a normal pesto. It's a culinary experience! With 65% selected pistachios, every taste evokes the intense and deep flavor of the best pistachios in the world. The art of pistachio processing is reflected in every spoonful of this delicious condiment.

Prepared in an artisanal way in our laboratory in Bronte, each jar contains the passion and mastery of our artisans. Bronte, known as the home of pistachios, gives a unique and inimitable identity to this product, making it a true rarity in the world of condiments. The

This pistachio pesto is not only flavorful, but also incredibly versatile. It can be used to enhance first courses, enrich bruschetta or give a special touch to second courses. The simple and genuine ingredients guarantee its purity: pistachio, sunflower seed oil, salt and pepper. An explosion of flavor in every bite!

Origin: Our pesto is produced exclusively using Sicilian Pistachio.

Superior Quality: Compared to other varieties, our pistachio is known for its distinctive flavor and superior quality.

Limited Production: Pistachio production in Sicily is limited and meticulously controlled to maintain high quality standards.

Traditional Cultivation: Pistachios are grown following traditional methods that preserve their quality and flavor.

Local Economic Impact: By purchasing this Sicilian Pistachio-based product, you support the local economy and the community of growers.

STORAGE TIMES AND METHODS: Expiry 6 months. Store in a cool, dry place, away from heat sources. After opening, store in the fridge for no longer than 20 days.

Use of Pistachio Pesto in the Kitchen

Pistachio Pesto is a versatile condiment that enriches a variety of dishes with its unique taste and creamy texture. Here are some common uses of Pistachio Pesto in the kitchen:

Pasta: The classic pairing is with pasta. Mix pistachio pesto with your favorite pasta for a quick and delicious meal.

Bruschetta: Spread a little pistachio pesto on slices of crusty bread for a bruschetta packed with flavor.

Salads: Use pistachio pesto as a base for a salad dressing or simply mix it with fresh vegetables.

Meat and Fish: Pistachio pesto can be used as a marinade for meat and fish, or even as an accompanying sauce.

Pizza: A drizzle of pistachio pesto on a freshly baked pizza can transform it into a gourmet delight.

Sandwiches and Wraps: Add a touch of flavor to your sandwiches and wraps with a spoonful of pistachio pesto.

Appetizers: Serve pistachio pesto as a dip for raw vegetables or crackers, or mix it with soft cheeses for a tasty spread.

Risotto and Grain Dishes: Mix pistachio pesto with risotto or other grain dishes for a pop of color and flavor.

Soups: A dollop of pistachio pesto can add depth and complexity to the flavors of a soup.

Focaccia: Spread pistachio pesto on the surface of a focaccia before baking for an added layer of flavor.

Pistachio Pesto, with its rich flavor and versatility, is an excellent ally in the kitchen, capable of transforming everyday dishes into extraordinary culinary creations.

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